Fascinating story on the history and proliferation of Chinese restaurants in the United States, and their link to immigration and limitations on immigration.
“When she was in fifth grade, Regina Mason received a school assignment that would change her life: to connect with her country of origin. That night, she went home and asked her mother where they were from.
“She told me about her grandfather who was a former slave,” Mason tells Fresh Air’s Terry Gross. “And that blew me away, because I’m thinking, ‘Slavery was like biblical times. It wasn’t just a few generations removed.’ ”
What if White people could see the way the world looks to Black people?